The field is nearly at capacity for the race on November 26. It will feature three courses – a 15K, 10K and 5K. All three courses are open to runners of all ages and skill levels.
The race starts at 8 a.m., and the course closes at 11 a.m. so that everyone can make it home in time for a Thanksgiving meal, but not until you indulge in the race’s traditional hot egg breakfast with coffee and all the fixin’s. (It also features their famous XTERRA Beer Garden).
The runs are the third of eight races in the 2015-16 season for the XTERRA SoCal Trail Run Series. To learn more about it, please visit www.trailrace.com.
Be sure to put this race on your calendar next year.